How to Make Magnolia Bakery’s Banana Pudding

How to Make Magnolia Bakery’s Banana Pudding

A couple months ago, in LA, I had Magnolia Bakery’s famous banana pudding for the first time. It was fluffy but creamy and layered with cake-y vanilla wafers and bananas. It was SO good and…

View Post

How to Make Homemade Oreos

How to Make Homemade Oreos

Getting back into baking feels SOO good you guys! The other day, I made these Salted Butter Chocolate Chunk Shortbread cookies by Alison Roman that went viral on Instagram, and I understand why. It’s such…

View Post

How to Make Lindor Gingerbreade Thumbprint Cookies

How to Make Lindor Gingerbreade Thumbprint Cookies

Last year, I hosted my first holiday¬†cookie exchange party in my home. I invited a dozen new and old friends to come with twelve of their all-time favourite cookies whether they were store-bought or homemade.…

View Post

7 DAYS OF PUMPKIN: HOW TO MAKE PUMPKIN PEANUT BUTTER CUPS

7 DAYS OF PUMPKIN: HOW TO MAKE PUMPKIN PEANUT BUTTER CUPS

Alright.. I thought it would be the perfect treat for Friday, even tomorrow is technically National Chocolate Day. Here’s a little treat to get you through the last day before the weekend. These Pumpkin Peanut…

View Post

LIGHT AND AIRY BLACK SESAME MADELEINES

LIGHT AND AIRY BLACK SESAME MADELEINES

I love madeleines. The first time I ever had one was at Cafe Boulud at the Four Seasons. They were light and airy so obviously I ate a whole a basket of them.

View Post

HOW TO MAKE: CHOPERELLA’S ROSE SUGAR COOKIES

HOW TO MAKE: CHOPERELLA’S ROSE SUGAR COOKIES

When my friend Tara suggested we make ice cream sandwiches, I was totally down.

View Post